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Dual Bachelor of Arts Degree with Honours

IMI pathways of Higher Diploma and Bachelor

- International Hotel Management
- International Tourism Management
- International Hotel and Tourism Management
- European Culinary Management
- International Hotel and Events Management
- International Tourism and Events Management

Awarded by Manchester Metropolitan University, UK



download here the latest programmes pathways in detail for 2010-2013


All programmes share a common core of higher level management subjects with an emphasis on business development, including enterprise development, human resource management and corporate financial planning. Pathway specialisation is made through your choice of units: tourism and transport, tourism impacts, food and beverage facilities management, food costing, purchasing and merchandising and events operations. The programme also offers opportunities for learning a foreign language as well as higher management skills, for example negotiation and data analysis.

Requirements for Admission
IMI Higher Diploma in Hotel and/or Tourism Management or equivalent.
Transfers are considered from recognized Hotel/Tourism Management schools or universities. For details, please contact us This e-mail address is being protected from spambots. You need JavaScript enabled to view it .
Proficiency in English: 525 TOEFL (paper-based), 71 TOEFL (internet-based), 5.5 IELTS, or equivalent
Applicants who do not have the required English level may join the 4-week Intensive English Certificate (IEC) or the 12-week University English Preparatory Course (UEPC).

Who are these programmes for? Each of these 6 month programmes, which are validated and awarded by the Manchester Metropolitan University, are equivalent to the final undergraduate year of university study and allow a measure single or combined specialization in either hotel or tourism management and events management. The courses are designed for those who have prior qualifications to Higher Diploma level and who intend to make their management careers in the industry and wish to be best placed to achieve rapid promotion.


DONT want to study hotel, tourism or events? WANT to become a CHEF? We also offer a specilaised culinary programme at IMI University Centre. For all information about our Culinary Management programme JUST CLICK the BANNER below to visit the dedicated website.

Study Culinary Arts in Switzerland
www.ici-luzern.com

 

Programme objective and content
The objective of these programmes is to equip students for graduate positions and the future demands of senior management in the tourism, hospitality and corporate event industries. Students receive individual attention and the curriculum focuses on the strategic business development of hospitality and tourism and events organizations. Core subjects include international strategy and marketing, international food and beverage themes and applications, international tourism development, strategies for evaluating management decisions, MICE management, and career planning and development.

Entry Dates
There are two intakes per year, early in January and July



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